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  • Pule, the most expensive cheese in the world.
  • Appenzell Part 2: the Cheese, please
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Recent Posts

  • Pule, the most expensive cheese in the world.
  • Appenzell Part 2: the Cheese, please
  • Appenzell, Swiss Postcard
  • Alphorns and Storks in Alsace. And cows, of course.
  • Beautiful Sheep

Recent Comments

Connor's avatarConnor on Robiola la Rossa (Week 12…
Shannon Dorsey's avatarShannon Dorsey on Lil’ Blue Brain (Week…
The World’s Mo… on Pule, the most expensive chees…
couendag's avatarcouendag on Pule, the most expensive chees…
Scott R's avatarScott R on Munster Fermier (Week 3)

Archives

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